Corn & Kidney Bean Salad

Fat 15%Carbs 74%Protein 11%
Percent Calories

1 serving of corn & kidney bean salad contains 116 Calories. The macronutrient breakdown is 74% carbs, 15% fat, and 11% protein. This has a relatively low calorie density, with 71 Calories per 100g.

Ingredients

  • Corn

    Sweet, yellow, canned, whole kernel, drained solids

    1 cup or 164g

Nutrition Facts

For 1 serving of corn & kidney bean salad (164g)

NutrientValue%DV
Calories116
Fats2g 3%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium303mg 13%
Carbs25g 9%
Net carbs21g
Fiber4g 13%
Sugar4g
Protein4g
Calcium5mg 0.5%
Iron0.5mg 6%
Potassium233mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene36μg
Caffeine0mg
Choline27mg 5%
Copper0mg 5%
Fluoride0μg
Folate (B9)59μg 15%
Lycopene0μg
Magnesium21mg 5%
Manganese0.1mg 5%
Niacin1mg 9%
Pantothenic acid1mg 11%
Phosphorus75mg 11%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU74IU
Vitamin A3μg 0.4%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C3mg 4%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 5%
Sugars
Sugar4g
Sucrose1g
Glucose1g
Fructose1g
Lactose0g
Maltose0.4g
Galactose1g
Starch21g
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.5g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.5g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

Similar Foods