Corn flakes

Cereals ready-to-eat, kellogg, cornflakes

Corn flakes
Carbs 91%
Percent Calories

25 grams of corn flakes (Cereals ready-to-eat, kellogg, cornflakes) contains 89 Calories. The macronutrient breakdown is 91% carbs, 1% fat, and 8% protein. This is a good source of iron (90% of your Daily Value), vitamin a (14% of your Daily Value), and vitamin b6 (34% of your Daily Value).

Nutrition Facts

For 25 grams of corn flakes

NutrientValue%DV
Calories89
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol0mg 0%
Sodium182mg 8%
Carbs21g 8%
Net carbs20g
Fiber1g 3%
Sugar2g
Protein2g
Calcium1mg 0.1%
Iron7mg 90%
Potassium42mg 1%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene14μg
Beta carotene21μg
Caffeine0mg
Choline2mg 0.4%
Copper0mg 6%
Fluoride4μg
Folate (B9)89μg 22%
Lycopene0μg
Magnesium10mg 2%
Manganese0mg 2%
Niacin4mg 28%
Pantothenic acid0.1mg 1%
Phosphorus26mg 4%
Retinol120μg
Riboflavin (B2)0.4mg 29%
Selenium2μg 4%
Theobromine0mg
Thiamine0.3mg 28%
Vitamin A IU447IU
Vitamin A123μg 14%
Vitamin B121μg 52%
Vitamin B60.4mg 34%
Vitamin C5mg 6%
Vitamin D IU36IU
Vitamin D2
Vitamin D31μg
Vitamin E0mg 0.2%
Vitamin K0μg 0%
Zinc0.3mg 2%
Sugars
Sugar2g
Sucrose
Glucose1g
Fructose0.3g
Lactose0g
Maltose0.2g
Galactose0g
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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