Corn flakes

Cereals ready-to-eat, kellogg, cornflakes

Corn flakes
Carbs 91%
Percent Calories

20 grams of corn flakes (Cereals ready-to-eat, kellogg, cornflakes) contains 71 Calories. The macronutrient breakdown is 91% carbs, 1% fat, and 8% protein. This is a good source of iron (72% of your Daily Value), vitamin a (11% of your Daily Value), and vitamin b6 (28% of your Daily Value).

Nutrition Facts

For 20 grams of corn flakes

NutrientValue%DV
Calories71
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol0mg 0%
Sodium146mg 6%
Carbs17g 6%
Net carbs16g
Fiber1g 2%
Sugar2g
Protein2g
Calcium1mg 0.1%
Iron6mg 72%
Potassium34mg 1%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene11μg
Beta carotene17μg
Caffeine0mg
Choline2mg 0.3%
Copper0mg 4%
Fluoride3μg
Folate (B9)71μg 18%
Lycopene0μg
Magnesium8mg 2%
Manganese0mg 1%
Niacin4mg 22%
Pantothenic acid0mg 1%
Phosphorus20mg 3%
Retinol96μg
Riboflavin (B2)0.3mg 23%
Selenium2μg 3%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU357IU
Vitamin A98μg 11%
Vitamin B121μg 42%
Vitamin B60.4mg 28%
Vitamin C4mg 5%
Vitamin D IU29IU
Vitamin D2
Vitamin D31μg
Vitamin E0mg 0.2%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar2g
Sucrose
Glucose1g
Fructose0.3g
Lactose0g
Maltose0.2g
Galactose0g
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

Similar Foods

Recipes