Corn flakes

Cereals ready-to-eat, kellogg, cornflakes

Corn flakes
Carbs 91%
Percent Calories

¼ cup of corn flakes (Cereals ready-to-eat, kellogg, cornflakes) contains 25 Calories. The macronutrient breakdown is 91% carbs, 1% fat, and 8% protein. This is a good source of iron (25% of your Daily Value), vitamin a (4% of your Daily Value), and vitamin b6 (10% of your Daily Value).

Nutrition Facts

For ¼ cup of corn flakes (7g)

NutrientValue%DV
Calories25
Fats0g 0%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium51mg 2%
Carbs6g 2%
Net carbs6g
Fiber0.2g 1%
Sugar1g
Protein1g
Calcium0.4mg 0%
Iron2mg 25%
Potassium12mg 0.3%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene4μg
Beta carotene6μg
Caffeine0mg
Choline1mg 0.1%
Copper0mg 2%
Fluoride1μg
Folate (B9)25μg 6%
Lycopene0μg
Magnesium3mg 1%
Manganese0mg 1%
Niacin1mg 8%
Pantothenic acid0mg 0.3%
Phosphorus7mg 1%
Retinol34μg
Riboflavin (B2)0.1mg 8%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU125IU
Vitamin A34μg 4%
Vitamin B120.4μg 15%
Vitamin B60.1mg 10%
Vitamin C1mg 2%
Vitamin D IU10IU
Vitamin D2
Vitamin D30.3μg
Vitamin E0mg 0.1%
Vitamin K0μg 0%
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose
Glucose0.3g
Fructose0.1g
Lactose0g
Maltose0.1g
Galactose0g
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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