Classic Cheesecake

Cheddar's Scratch Kitchen

Fat 49%Carbs 44%
Percent Calories

1 Serving of classic cheesecake (Cheddar's Scratch Kitchen) contains 760 Calories. The macronutrient breakdown is 44% carbs, 49% fat, and 6% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 1 Serving of classic cheesecake

NutrientValue%DV
Calories760
Fats42g 54%
Saturated fats26g 130%
Trans fats2g
Cholesterol155mg 52%
Sodium450mg 20%
Carbs85g 31%
Net carbs83g
Fiber2g 7%
Sugar70g
Protein12g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar70g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats26g 130%
Monounsaturated fats
Polyunsaturated fats
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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