Chopped Kale Salad (Vegan), Lunch

Picazzo's

Fat 48%Carbs 45%
Percent Calories

1 Serving of chopped kale salad (vegan), lunch (Picazzo's) contains 350 Calories. The macronutrient breakdown is 45% carbs, 48% fat, and 6% protein. This is a good source of fiber (21% of your Daily Value), vitamin a (300% of your Daily Value), and vitamin c (107% of your Daily Value).

Nutrition Facts

For 1 Serving of chopped kale salad (vegan), lunch

NutrientValue%DV
Calories350
Fats20g 26%
Saturated fats2g 10%
Trans fats0g
Cholesterol0mg 0%
Sodium170mg 7%
Carbs42g 15%
Net carbs36g
Fiber6g 21%
Sugar23g
Protein6g
Calcium100mg 10%
Iron2mg 23%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A2700μg 300%
Vitamin B12
Vitamin B6
Vitamin C96mg 107%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar23g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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