Chips & Homemade Queso

Cheddar's Scratch Kitchen

Fat 55% Carbs 33% Protein 12%
Percent Calories

1 Serving of chips & homemade queso (Cheddar's Scratch Kitchen) contains 1030 Calories. The macronutrient breakdown is 33% carbs, 55% fat, and 12% protein. This is a good source of protein (54% of your Daily Value) and fiber (32% of your Daily Value).

Nutrition Facts

For 1 Serving of chips & homemade queso

Nutrient Value %DV
Calories 1030
Fats 62g 79%
Saturated fats 25g 125%
Trans fats 1g
Cholesterol 110mg 37%
Sodium 2080mg 90%
Carbs 84g 31%
Net carbs 75g
Fiber 9g 32%
Sugar 9g
Protein 30g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 25g 125%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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