Chicken Parmesan, Over Penne Pasta

Fresh Take

Fat 33% Carbs 39% Protein 28%
Percent Calories

10 ½ oz of chicken parmesan, over penne pasta (Fresh Take) contains 450 Calories. The macronutrient breakdown is 39% carbs, 33% fat, and 28% protein. This is a good source of protein (57% of your Daily Value), fiber (14% of your Daily Value), and calcium (46% of your Daily Value).

Nutrition Facts

For 10 ½ oz of chicken parmesan, over penne pasta (298g)

Nutrient Value %DV
Calories 450
Fats 17g 22%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 55mg 18%
Sodium 650mg 28%
Carbs 44g 16%
Net carbs 40g
Fiber 4g 14%
Sugar 11g
Protein 32g
Calcium 455mg 46%
Iron 3mg 34%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 375μg 42%
Vitamin B12
Vitamin B6
Vitamin C 12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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