Chicken Bone Broth

Fat 13%Carbs 65%Protein 22%
Percent Calories

1 serving of chicken bone broth contains 51 Calories. The macronutrient breakdown is 65% carbs, 13% fat, and 22% protein. This is a good source of vitamin a (15% of your Daily Value).

Ingredients

Directions

  1. Chop carrots, celery and onion, smash garlic and put in bottom of slow cooker. Put bay leaves and then bones on top of vegetables. Sprinkle salt and vinegar. Add water--make sure all ingredients are covered. Cook on low for a minimum of 24 hours. Strain solids out of liquid.

Nutrition Facts

For 1 serving of chicken bone broth

NutrientValue%DV
Calories51
Fats1g 1%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium44mg 2%
Carbs8g 3%
Net carbs7g
Fiber1g 4%
Sugar2g
Protein3g
Calcium22mg 2%
Iron0.3mg 4%
Potassium125mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene530μg
Beta carotene1307μg
Caffeine0mg
Choline4mg 1%
Copper0mg 0%
Fluoride1μg
Folate (B9)12μg 3%
Lycopene0.2μg
Magnesium6mg 1%
Manganese0.1mg 2%
Niacin0.2mg 1%
Pantothenic acid0.1mg 2%
Phosphorus18mg 3%
Retinol0μg
Riboflavin (B2)0mg 0%
Selenium0.5μg 1%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU2634IU
Vitamin A132μg 15%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C3mg 4%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.2mg 1%
Vitamin K7μg 6%
Zinc0.1mg 1%
Sugars
Sugar2g
Sucrose1g
Glucose0.4g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0.1g
Starch0.2g
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0g

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