Chesapeake Cream of Crab Soup

Cole's

Fat 76%Carbs 11%Protein 14%
Percent Calories

⅔ cup of chesapeake cream of crab soup (Cole's) contains 87 Calories. The macronutrient breakdown is 11% carbs, 76% fat, and 14% protein. This has a relatively low calorie density, with 54 Calories per 100g.

Nutrition Facts

For ⅔ cup of chesapeake cream of crab soup (162g)

NutrientValue%DV
Calories87
Fats7g 9%
Saturated fats2g 8%
Trans fats0.2g
Cholesterol8mg 3%
Sodium659mg 29%
Carbs2g 1%
Net carbs0g
Fiber2g 8%
Sugar0g
Protein3g
Calcium17mg 2%
Iron0.4mg 6%
Potassium182mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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