Cherry Tomatoes with Feta

Cherry Tomatoes with Feta
Fat 53%Carbs 26%Protein 20%
Percent Calories

½ serving of cherry tomatoes with feta contains 51 Calories. The macronutrient breakdown is 26% carbs, 53% fat, and 20% protein. This is a good source of potassium (4% of your Daily Value), calcium (8% of your Daily Value), and vitamin c (11% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Cut cherry tomatoes in half. Top each half with a little bit of feta cheese and a sprinkle of basil. Enjoy!

Nutrition Facts

For ½ serving of cherry tomatoes with feta (89g)

NutrientValue%DV
Calories51
Fats3g 4%
Saturated fats2g 11%
Trans fats0g
Cholesterol13mg 4%
Sodium134mg 6%
Carbs4g 1%
Net carbs3g
Fiber1g 3%
Sugar3g
Protein3g
Calcium79mg 8%
Iron0.4mg 5%
Potassium188mg 4%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene75μg
Beta carotene335μg
Caffeine0mg
Choline7mg 1%
Copper0.1mg 6%
Fluoride2μg
Folate (B9)16μg 4%
Lycopene1917μg
Magnesium12mg 3%
Manganese0.1mg 4%
Niacin1mg 4%
Pantothenic acid0.2mg 4%
Phosphorus66mg 9%
Retinol18μg
Riboflavin (B2)0.1mg 10%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU681IU
Vitamin A49μg 5%
Vitamin B120.2μg 10%
Vitamin B60.1mg 10%
Vitamin C10mg 11%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.4mg 3%
Vitamin K8μg 6%
Zinc1mg 5%
Sugars
Sugar3g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 11%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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