Cherry Pie, No-Sugar-Added Pie, Whole

Bakers Square

Fat 50%Carbs 46%
Percent Calories

1 Serving of cherry pie, no-sugar-added pie, whole (Bakers Square) contains 3030 Calories. The macronutrient breakdown is 46% carbs, 50% fat, and 3% protein. This is a good source of protein (46% of your Daily Value) and fiber (43% of your Daily Value).

Nutrition Facts

For 1 Serving of cherry pie, no-sugar-added pie, whole

NutrientValue%DV
Calories3030
Fats170g 218%
Saturated fats73g 365%
Trans fats0g
Cholesterol95mg 32%
Sodium2970mg 129%
Carbs355g 129%
Net carbs343g
Fiber12g 43%
Sugar108g
Protein26g
Calcium
Iron
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar108g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats73g 365%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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