Chef Boyardee Beef Ravioli, Unprepared

ConAgra Foods Inc.

Fat 25% Carbs 62% Protein 13%
Percent Calories

1 cup of chef boyardee beef ravioli, unprepared (ConAgra Foods Inc.) contains 220 Calories. The macronutrient breakdown is 62% carbs, 25% fat, and 13% protein. This is a good source of potassium (19% of your Daily Value).

Nutrition Facts

For 1 cup of chef boyardee beef ravioli, unprepared (253g)

Nutrient Value %DV
Calories 220
Fats 6g 8%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol
Sodium 749mg 33%
Carbs 33g 12%
Net carbs 33g
Fiber
Sugar 5g
Protein 7g
Calcium 20mg 2%
Iron 2mg 22%
Potassium 870mg 19%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 200IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats 3g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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