Celery, Carrots & Tomatoes with Ranch Dip

H-E-B

Fat 73% Carbs 23%
Percent Calories

1 tray of celery, carrots & tomatoes with ranch dip (H-E-B) contains 200 Calories. The macronutrient breakdown is 23% carbs, 73% fat, and 4% protein. This is a good source of fiber (14% of your Daily Value) and vitamin a (400% of your Daily Value).

Nutrition Facts

For 1 tray of celery, carrots & tomatoes with ranch dip (227g)

Nutrient Value %DV
Calories 200
Fats 17g 22%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 10mg 3%
Sodium 400mg 17%
Carbs 12g 4%
Net carbs 8g
Fiber 4g 14%
Sugar 7g
Protein 2g
Calcium 80mg 8%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 3600μg 400%
Vitamin B12
Vitamin B6
Vitamin C 9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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