Celery

Raw

Celery
Fat 9% Carbs 73% Protein 17%
Percent Calories

4 stalk, medium of celery (Raw) contains 26 Calories. The macronutrient breakdown is 73% carbs, 9% fat, and 17% protein. This has a relatively low calorie density, with 16 Calories per 100g.

Nutrition Facts

For 4 stalk, medium of celery (160g)

Nutrient Value %DV
Calories 26
Fats 0.3g 0.3%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 128mg 6%
Carbs 5g 2%
Net carbs 2g
Fiber 3g 9%
Sugar 2g
Protein 1g
Calcium 64mg 6%
Iron 0.3mg 4%
Potassium 416mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 432μg
Caffeine 0mg
Choline 10mg 2%
Copper 0.1mg 6%
Fluoride 6μg
Folate (B9) 58μg 14%
Lycopene 0μg
Magnesium 18mg 4%
Manganese 0.2mg 7%
Niacin 1mg 3%
Pantothenic acid 0.4mg 8%
Phosphorus 38mg 5%
Retinol 0μg
Riboflavin (B2) 0.1mg 7%
Selenium 1μg 1%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 718IU
Vitamin A 35μg 4%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 9%
Vitamin C 5mg 6%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 3%
Vitamin K 47μg 39%
Zinc 0.2mg 2%
Sugars
Sugar 2g
Sucrose 0.1g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 1g
Starch 0g
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.1g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0.1g
Lysine 0g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0g

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