Catering, Broasted Chicken, All White Meat, Large, Whole Recipe

Valentino's

Fat 53% Carbs 10% Protein 37%
Percent Calories

1 serving of catering, broasted chicken, all white meat, large, whole recipe (Valentino's) contains 3790 Calories. The macronutrient breakdown is 10% carbs, 53% fat, and 37% protein. This is a good source of protein (620% of your Daily Value) and fiber (18% of your Daily Value).

Nutrition Facts

For 1 serving of catering, broasted chicken, all white meat, large, whole recipe

Nutrient Value %DV
Calories 3790
Fats 220g 282%
Saturated fats 34g 170%
Trans fats 0g
Cholesterol 1070mg 357%
Sodium 10500mg 457%
Carbs 90g 33%
Net carbs 85g
Fiber 5g 18%
Sugar 8g
Protein 347g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 34g 170%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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