Catering Add Fried Chicken to Salad

Hooters

Fat 40% Carbs 22% Protein 38%
Percent Calories

1 Serving of catering add fried chicken to salad (Hooters) contains 1590 Calories. The macronutrient breakdown is 22% carbs, 40% fat, and 38% protein. This is a good source of protein (266% of your Daily Value).

Nutrition Facts

For 1 Serving of catering add fried chicken to salad

Nutrient Value %DV
Calories 1590
Fats 71g 91%
Saturated fats 14g 70%
Trans fats 0.5g
Cholesterol 215mg 72%
Sodium 3330mg 145%
Carbs 88g 32%
Net carbs 85g
Fiber 3g 11%
Sugar 3g
Protein 149g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 14g 70%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes