Caramel Sauce, No Sugar Added

Steel's

Fat 63% Carbs 33%
Percent Calories

1 tablespoon of caramel sauce, no sugar added (Steel's) contains 45 Calories. The macronutrient breakdown is 33% carbs, 63% fat, and 5% protein. This has a relatively high calorie density, with 317 Calories per 100g.

Nutrition Facts

For 1 tablespoon of caramel sauce, no sugar added (14g)

Nutrient Value %DV
Calories 45
Fats 3g 4%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 6mg 2%
Sodium 8mg 0.3%
Carbs 4g 1%
Net carbs 3g
Fiber 0.5g 2%
Sugar 3g
Protein 0.5g
Calcium 0mg 0%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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