Caramel Corretto

2% milk - Second Cup

Fat 28%Carbs 61%Protein 11%
Percent Calories

16 oz of caramel corretto (2% milk - Second Cup) contains 391 Calories. The macronutrient breakdown is 61% carbs, 28% fat, and 11% protein. This is a good source of protein (19% of your Daily Value), calcium (40% of your Daily Value), and vitamin a (16% of your Daily Value).

Nutrition Facts

For 16 oz of caramel corretto (453g)

NutrientValue%DV
Calories391
Fats12g 15%
Saturated fats10g 48%
Trans fats
Cholesterol24mg 8%
Sodium296mg 13%
Carbs59g 21%
Net carbs59g
Fiber0g 0%
Sugar
Protein10g
Calcium400mg 40%
Iron0.2mg 3%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A144μg 16%
Vitamin B12
Vitamin B6
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose53g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 48%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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