Cake Batter Frozen Yogert

Sweet Cece's

Fat 31% Carbs 59% Protein 10%
Percent Calories

½ cup of cake batter frozen yogert (Sweet Cece's) contains 120 Calories. The macronutrient breakdown is 59% carbs, 31% fat, and 10% protein. This has a relatively low calorie density, with 129 Calories per 100g.

Nutrition Facts

For ½ cup of cake batter frozen yogert (93g)

Nutrient Value %DV
Calories 120
Fats 4g 5%
Saturated fats 2g 10%
Trans fats
Cholesterol 30mg 10%
Sodium 80mg 3%
Carbs 17g 6%
Net carbs 17g
Fiber 0g 0%
Sugar
Protein 3g
Calcium 100mg 10%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 18μg 2%
Vitamin B12
Vitamin B6
Vitamin C 2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 13g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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