Buns, Pretzel Sub

Gonnella Baking Company

Fat 13%Carbs 75%Protein 13%
Percent Calories

1 bun of buns, pretzel sub (Gonnella Baking Company) contains 250 Calories. The macronutrient breakdown is 75% carbs, 13% fat, and 13% protein. This is a good source of protein (14% of your Daily Value) and calcium (17% of your Daily Value).

Nutrition Facts

For 1 bun of buns, pretzel sub (85g)

NutrientValue%DV
Calories250
Fats3g 4%
Saturated fats0.5g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium470mg 20%
Carbs47g 17%
Net carbs45g
Fiber2g 7%
Sugar4g
Protein8g
Calcium170mg 17%
Iron3mg 34%
Potassium80mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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