Bulgur

Dry

Bulgur
Carbs 83%Protein 13%
Percent Calories

78 grams of bulgur (Dry) contains 267 Calories. The macronutrient breakdown is 83% carbs, 3% fat, and 13% protein. This is a good source of protein (17% of your Daily Value), fiber (35% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For 78 grams of bulgur

NutrientValue%DV
Calories267
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium13mg 1%
Carbs59g 22%
Net carbs49g
Fiber10g 35%
Sugar0.3g
Protein10g
Calcium27mg 3%
Iron2mg 24%
Potassium320mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline22mg 4%
Copper0.3mg 29%
Fluoride
Folate (B9)21μg 5%
Lycopene0μg
Magnesium128mg 30%
Manganese2mg 103%
Niacin4mg 25%
Pantothenic acid1mg 16%
Phosphorus234mg 33%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium2μg 3%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU7IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.3mg 21%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K1μg 1%
Zinc2mg 14%
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid0.5g
Cystine0.2g
Glutamic acid3g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.3g
Methionine0.1g
Phenylalanine0.5g
Proline1g
Serine0.5g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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