Buffet Style, Tim Tam Brownie Cake (Serves 10)

Outback Steakhouse

Fat 50% Carbs 46%
Percent Calories

1 Pan of buffet style, tim tam brownie cake (serves 10) (Outback Steakhouse) contains 14990 Calories. The macronutrient breakdown is 46% carbs, 50% fat, and 5% protein. This is a good source of protein (320% of your Daily Value) and fiber (218% of your Daily Value).

Nutrition Facts

For 1 Pan of buffet style, tim tam brownie cake (serves 10)

Nutrient Value %DV
Calories 14990
Fats 848g 1087%
Saturated fats 492g 2460%
Trans fats 0g
Cholesterol 2745mg 915%
Sodium 7940mg 345%
Carbs 1743g 634%
Net carbs 1682g
Fiber 61g 218%
Sugar 1299g
Protein 179g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1299g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 492g 2460%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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