Brown Rice

Minute

Brown Rice
Fat 14% Carbs 79%
Percent Calories

8 cup of brown rice (Minute) contains 1920 Calories. The macronutrient breakdown is 79% carbs, 14% fat, and 7% protein. This is a good source of fiber (114% of your Daily Value).

Nutrition Facts

For 8 cup of brown rice (1000g)

Nutrient Value %DV
Calories 1920
Fats 28g 36%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 1280mg 56%
Carbs 368g 134%
Net carbs 336g
Fiber 32g 114%
Sugar 8g
Protein 32g
Calcium 0mg 0%
Iron 6mg 72%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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