Broccoli

Raw

Broccoli
Carbs 65%Protein 27%
Percent Calories

250 grams of broccoli (Raw) contains 85 Calories. The macronutrient breakdown is 65% carbs, 8% fat, and 27% protein. This is a good source of vitamin c (248% of your Daily Value) and vitamin k (212% of your Daily Value).

Nutrition Facts

For 250 grams of broccoli

NutrientValue%DV
Calories85
Fats1g 1%
Saturated fats0.1g 0.5%
Trans fats
Cholesterol0mg 0%
Sodium83mg 4%
Carbs17g 6%
Net carbs10g
Fiber7g 23%
Sugar4g
Protein7g
Calcium118mg 12%
Iron2mg 23%
Potassium790mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene63μg
Beta carotene903μg
Caffeine0mg
Choline47mg 9%
Copper0.1mg 14%
Fluoride
Folate (B9)158μg 39%
Lycopene0μg
Magnesium53mg 13%
Manganese1mg 23%
Niacin2mg 10%
Pantothenic acid1mg 29%
Phosphorus165mg 24%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium6μg 11%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU1558IU
Vitamin A78μg 9%
Vitamin B120μg 0%
Vitamin B60.4mg 34%
Vitamin C223mg 248%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K254μg 212%
Zinc1mg 9%
Sugars
Sugar4g
Sucrose0.3g
Glucose1g
Fructose2g
Lactose1g
Maltose1g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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