Breakfast Bowl, Turkey Sausage 50% Less Fat

Turkey Sausage 50% Less Fat, Great Value

Fat 27%Carbs 32%Protein 41%
Percent Calories

198 G of breakfast bowl, turkey sausage 50% less fat (Turkey Sausage 50% Less Fat, Great Value) contains 220 Calories. The macronutrient breakdown is 32% carbs, 27% fat, and 41% protein. This is a good source of protein (43% of your Daily Value).

Nutrition Facts

For 198 G of breakfast bowl, turkey sausage 50% less fat (198g)

NutrientValue%DV
Calories220
Fats7g 9%
Saturated fats3g 15%
Trans fats
Cholesterol20mg 7%
Sodium700mg 30%
Carbs19g 7%
Net carbs17g
Fiber2g 7%
Sugar1g
Protein24g
Calcium150mg 15%
Iron1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A60μg 7%
Vitamin B12
Vitamin B6
Vitamin C2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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