Bourbon Peppercorn Steak Tips

Quick & Easy

Fat 55%Carbs 26%Protein 20%
Percent Calories

8 oz of bourbon peppercorn steak tips (Quick & Easy) contains 330 Calories. The macronutrient breakdown is 26% carbs, 55% fat, and 20% protein. This is a good source of protein (29% of your Daily Value) and potassium (11% of your Daily Value).

Nutrition Facts

For 8 oz of bourbon peppercorn steak tips (227g)

NutrientValue%DV
Calories330
Fats20g 26%
Saturated fats8g 40%
Trans fats0g
Cholesterol65mg 22%
Sodium630mg 27%
Carbs21g 8%
Net carbs18g
Fiber3g 11%
Sugar8g
Protein16g
Calcium62mg 6%
Iron2mg 25%
Potassium511mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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