Boiled potatoes

Cooked without skin, flesh, with salt

Boiled potatoes
Carbs 91%
Percent Calories

2 medium boiled potatoes (Cooked without skin, flesh, with salt) contains 287 Calories. The macronutrient breakdown is 91% carbs, 1% fat, and 8% protein. This is a good source of fiber (24% of your Daily Value), potassium (23% of your Daily Value), and vitamin b6 (69% of your Daily Value).

Nutrition Facts

For 2 medium boiled potatoes (334g)

Nutrient Value %DV
Calories 287
Fats 0.3g 0.4%
Saturated fats 0.1g 0.4%
Trans fats
Cholesterol 0mg 0%
Sodium 805mg 35%
Carbs 67g 24%
Net carbs 60g
Fiber 7g 24%
Sugar 3g
Protein 6g
Calcium 27mg 3%
Iron 1mg 13%
Potassium 1096mg 23%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 7μg
Caffeine 0mg
Choline 44mg 8%
Copper 1mg 62%
Fluoride
Folate (B9) 30μg 8%
Lycopene 0μg
Magnesium 67mg 16%
Manganese 0.5mg 20%
Niacin 4mg 27%
Pantothenic acid 2mg 34%
Phosphorus 134mg 19%
Retinol 0μg
Riboflavin (B2) 0.1mg 5%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0.3mg 27%
Vitamin A IU 10IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 69%
Vitamin C 25mg 27%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0.2%
Vitamin K 7μg 6%
Zinc 1mg 8%
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 0.4%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.3g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.2g
Leucine 0.3g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 0.3g
Proline 0.2g
Serine 0.3g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.3g

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