Blue Menu en Papillote Piri Piri Shrimp

President's Choice

Fat 22% Carbs 51% Protein 27%
Percent Calories

1 pouch of blue menu en papillote piri piri shrimp (President's Choice) contains 330 Calories. The macronutrient breakdown is 51% carbs, 22% fat, and 27% protein. This is a good source of protein (39% of your Daily Value), fiber (25% of your Daily Value), and vitamin c (50% of your Daily Value).

Nutrition Facts

For 1 pouch of blue menu en papillote piri piri shrimp (340g)

Nutrient Value %DV
Calories 330
Fats 8g 10%
Saturated fats 2g 10%
Trans fats
Cholesterol 100mg 33%
Sodium 650mg 28%
Carbs 42g 15%
Net carbs 35g
Fiber 7g 25%
Sugar
Protein 22g
Calcium 100mg 10%
Iron 1mg 10%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 45mg 50%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 5g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats 3g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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