Blue crab

Crustaceans, cooked, moist heat

Blue crab
Protein 91%
Percent Calories

8 oz of blue crab (Crustaceans, cooked, moist heat) contains 188 Calories. The macronutrient breakdown is 0% carbs, 9% fat, and 91% protein. This is a good source of protein (72% of your Daily Value), potassium (12% of your Daily Value), and vitamin b12 (315% of your Daily Value).

Nutrition Facts

For 8 oz of blue crab (227g)

NutrientValue%DV
Calories188
Fats2g 2%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol220mg 73%
Sodium896mg 39%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein41g
Calcium206mg 21%
Iron1mg 14%
Potassium587mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline183mg 33%
Copper2mg 205%
Fluoride
Folate (B9)116μg 29%
Lycopene0μg
Magnesium82mg 19%
Manganese0.2mg 7%
Niacin6mg 39%
Pantothenic acid2mg 45%
Phosphorus531mg 76%
Retinol2μg
Riboflavin (B2)0.2mg 16%
Selenium97μg 177%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU5IU
Vitamin A2μg 0.3%
Vitamin B128μg 315%
Vitamin B60.4mg 27%
Vitamin C7mg 8%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E4mg 28%
Vitamin K1μg 1%
Zinc9mg 79%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.5g 2%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.4g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine4g
Aspartic acid4g
Cystine0.4g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine2g

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