Black Olives And Capers Pasta Sauce

H-E-B

Fat 32%Carbs 57%Protein 11%
Percent Calories

½ cup of black olives and capers pasta sauce (H-E-B) contains 60 Calories. The macronutrient breakdown is 57% carbs, 32% fat, and 11% protein. This has a relatively low calorie density, with 48 Calories per 100g.

Nutrition Facts

For ½ cup of black olives and capers pasta sauce (125g)

NutrientValue%DV
Calories60
Fats3g 3%
Saturated fats0g 0%
Trans fats0g
Cholesterol
Sodium540mg 23%
Carbs10g 4%
Net carbs8g
Fiber2g 7%
Sugar6g
Protein2g
Calcium40mg 4%
Iron1mg 18%
Potassium275mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU500IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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