Bison is Gouda (1/3 lb)

The Counter

Fat 48% Carbs 25% Protein 26%
Percent Calories

1 Serving of bison is gouda (1/3 lb) (The Counter) contains 960 Calories. The macronutrient breakdown is 25% carbs, 48% fat, and 26% protein. This is a good source of protein (111% of your Daily Value).

Nutrition Facts

For 1 Serving of bison is gouda (1/3 lb) (425g)

Nutrient Value %DV
Calories 960
Fats 51g 65%
Saturated fats 15g 75%
Trans fats 0g
Cholesterol 315mg 105%
Sodium 2160mg 94%
Carbs 60g 22%
Net carbs 56g
Fiber 4g 14%
Sugar 18g
Protein 62g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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