Bison is Gouda (1/2 lb)

The Counter

Fat 49% Carbs 21% Protein 30%
Percent Calories

1 Serving of bison is gouda (1/2 lb) (The Counter) contains 1180 Calories. The macronutrient breakdown is 21% carbs, 49% fat, and 30% protein. This is a good source of protein (154% of your Daily Value).

Nutrition Facts

For 1 Serving of bison is gouda (1/2 lb) (522g)

Nutrient Value %DV
Calories 1180
Fats 64g 82%
Saturated fats 22g 110%
Trans fats 0g
Cholesterol 380mg 127%
Sodium 2680mg 117%
Carbs 61g 22%
Net carbs 57g
Fiber 4g 14%
Sugar 18g
Protein 86g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 22g 110%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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