Beef steak

Tenderloin, separable lean and fat, trimmed to 0" fat, select, cooked, broiled

Beef steak
Fat 36% Protein 64%
Percent Calories

700 grams of beef steak (Tenderloin, separable lean and fat, trimmed to 0" fat, select, cooked, broiled) contains 1414 Calories. The macronutrient breakdown is 0% carbs, 36% fat, and 64% protein. This is a good source of protein (387% of your Daily Value) and vitamin b12 (1210% of your Daily Value).

Nutrition Facts

For 700 grams of beef steak

Nutrient Value %DV
Calories 1414
Fats 54g 69%
Saturated fats 21g 106%
Trans fats 3g
Cholesterol 651mg 217%
Sodium 378mg 16%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 217g
Calcium 91mg 9%
Iron 21mg 264%
Potassium 2436mg 52%
Vitamin D 1μg 5%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 491mg 89%
Copper 1mg 75%
Fluoride
Folate (B9) 49μg 12%
Lycopene 0μg
Magnesium 98mg 23%
Manganese 0.1mg 2%
Niacin 40mg 249%
Pantothenic acid 3mg 60%
Phosphorus 1799mg 257%
Retinol 49μg
Riboflavin (B2) 3mg 212%
Selenium 176μg 319%
Theobromine 0mg
Thiamine 0.5mg 41%
Vitamin A IU 154IU
Vitamin A 49μg 5%
Vitamin B12 29μg 1210%
Vitamin B6 5mg 356%
Vitamin C 0mg 0%
Vitamin D IU 14IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 1mg 5%
Vitamin K 11μg 9%
Zinc 26mg 233%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 21g 106%
Monounsaturated fats 23g
Polyunsaturated fats 4g
Trans fats 3g
Fatty Acids
Total omega 3 0.3g
Total omega 6 3g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.1g
Amino Acids
Alanine 12g
Arginine 13g
Aspartic acid 19g
Cystine 2g
Glutamic acid 32g
Glycine 9g
Histidine 7g
Hydroxyproline 1g
Isoleucine 9g
Leucine 17g
Lysine 19g
Methionine 5g
Phenylalanine 8g
Proline 9g
Serine 8g
Threonine 9g
Tryptophan 2g
Tyrosine 7g
Valine 10g

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