Beef round

Top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried

Fat 34%Protein 62%
Percent Calories

3 oz of beef round (Top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried) contains 194 Calories. The macronutrient breakdown is 4% carbs, 34% fat, and 62% protein. This is a good source of protein (52% of your Daily Value), potassium (9% of your Daily Value), and vitamin b6 (38% of your Daily Value).

Nutrition Facts

For 3 oz of beef round (85g)

NutrientValue%DV
Calories194
Fats7g 9%
Saturated fats2g 10%
Trans fats
Cholesterol87mg 29%
Sodium55mg 2%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein29g
Calcium5mg 1%
Iron3mg 36%
Potassium411mg 9%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline110mg 20%
Copper0.1mg 12%
Fluoride
Folate (B9)12μg 3%
Lycopene0μg
Magnesium30mg 7%
Manganese0mg 1%
Niacin5mg 29%
Pantothenic acid0.4mg 8%
Phosphorus243mg 35%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium29μg 53%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 138%
Vitamin B60.5mg 38%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc4mg 35%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods

  • Beef round Bottom round, separable lean and fat, trimmed to 1/8" fat, all grades, raw
  • Beef round Eye of round, separable lean and fat, trimmed to 1/8" fat, all grades, raw
  • Beef round Eye of round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted
  • Beef round Outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, raw
  • Beef round Bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
  • Beef round Top round, separable lean and fat, trimmed to 1/8" fat, all grades, raw