Beef, round

Full cut, separable lean only, trimmed to 1/4" fat, select, cooked, broiled

Fat 29%Protein 71%
Percent Calories

3 oz of beef, round (Full cut, separable lean only, trimmed to 1/4" fat, select, cooked, broiled) contains 146 Calories. The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (44% of your Daily Value), potassium (8% of your Daily Value), and vitamin b6 (27% of your Daily Value).

Nutrition Facts

For 3 oz of beef, round (85g)

NutrientValue%DV
Calories146
Fats4g 6%
Saturated fats2g 8%
Trans fats
Cholesterol66mg 22%
Sodium54mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein25g
Calcium4mg 0.4%
Iron2mg 29%
Potassium360mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 10%
Fluoride
Folate (B9)9μg 2%
Lycopene
Magnesium24mg 6%
Manganese0mg 1%
Niacin4mg 23%
Pantothenic acid0.3mg 7%
Phosphorus218mg 31%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium24μg 43%
Theobromine
Thiamine0.1mg 7%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 112%
Vitamin B60.3mg 27%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 36%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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