Beef, flank

Separable lean only, trimmed to 0" fat, choice, raw

Beef, flank
Fat 39%Protein 61%
Percent Calories

1 lb of beef, flank (Separable lean only, trimmed to 0" fat, choice, raw) contains 676 Calories. The macronutrient breakdown is 0% carbs, 39% fat, and 61% protein. This has a relatively low calorie density, with 149 Calories per 100g.

Nutrition Facts

For 1 lb of beef, flank (454g)

NutrientValue%DV
Calories676
Fats29g 37%
Saturated fats12g 59%
Trans fats
Cholesterol313mg 104%
Sodium259mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein99g
Calcium127mg 13%
Iron7mg 92%
Potassium1542mg 33%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline411mg 75%
Copper0.3mg 36%
Fluoride
Folate (B9)59μg 15%
Lycopene0μg
Magnesium104mg 25%
Manganese0.1mg 3%
Niacin33mg 208%
Pantothenic acid3mg 59%
Phosphorus925mg 132%
Retinol0μg
Riboflavin (B2)0.5mg 37%
Selenium115μg 209%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B125μg 223%
Vitamin B63mg 208%
Vitamin C0mg 0%
Vitamin D IU14IU
Vitamin D2
Vitamin D30.5μg
Vitamin E1mg 9%
Vitamin K5μg 5%
Zinc19mg 170%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 59%
Monounsaturated fats11g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid15g
Glycine6g
Histidine3g
Hydroxyproline1g
Isoleucine4g
Leucine8g
Lysine8g
Methionine3g
Phenylalanine4g
Proline5g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

Similar Foods

  • Beef flank Steak, separable lean and fat, trimmed to 0" fat, all grades, raw
  • Beef flank Steak, separable lean only, trimmed to 0" fat, select, raw
  • Beef, flank Separable lean and fat, trimmed to 0" fat, choice, raw
  • Beef flank Steak, separable lean only, trimmed to 0" fat, select, cooked, broiled
  • Beef flank Steak, separable lean and fat, trimmed to 0" fat, select, raw
  • Beef, flank Steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled