Beef broth soup

Bouillon, consomme, prepared with equal volume water

Carbs 25% Protein 75%
Percent Calories

½ cup of beef broth soup (Bouillon, consomme, prepared with equal volume water) contains 14 Calories. The macronutrient breakdown is 25% carbs, 0% fat, and 75% protein. This has a relatively low calorie density, with 12 Calories per 100g.

Nutrition Facts

For ½ cup of beef broth soup (121g)

Nutrient Value %DV
Calories 14
Fats 0g 0%
Saturated fats 0g 0%
Trans fats
Cholesterol 0mg 0%
Sodium 318mg 14%
Carbs 1g 0.3%
Net carbs 1g
Fiber 0g 0%
Sugar
Protein 3g
Calcium 5mg 0.5%
Iron 0.3mg 3%
Potassium 77mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.1mg 14%
Fluoride
Folate (B9) 1μg 0.3%
Lycopene
Magnesium 0mg 0%
Manganese 0.2mg 8%
Niacin 0.4mg 2%
Pantothenic acid 0mg 0.5%
Phosphorus 16mg 2%
Retinol 0μg
Riboflavin (B2) 0mg 1%
Selenium
Theobromine
Thiamine 0mg 1%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0mg 1%
Vitamin C 0.5mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes