Beef brisket

Flat half, separable lean only, trimmed to 1/8" fat, choice, raw

Fat 30%Protein 70%
Percent Calories

2 lb of beef brisket (Flat half, separable lean only, trimmed to 1/8" fat, choice, raw) contains 1170 Calories. The macronutrient breakdown is 0% carbs, 30% fat, and 70% protein. This is a good source of vitamin b12 (790% of your Daily Value).

Nutrition Facts

For 2 lb of beef brisket (907g)

NutrientValue%DV
Calories1170
Fats37g 47%
Saturated fats14g 68%
Trans fats
Cholesterol590mg 197%
Sodium680mg 30%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein197g
Calcium136mg 14%
Iron19mg 231%
Potassium3039mg 65%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline822mg 149%
Copper1mg 93%
Fluoride
Folate (B9)118μg 29%
Lycopene0μg
Magnesium209mg 50%
Manganese0.1mg 6%
Niacin47mg 292%
Pantothenic acid6mg 117%
Phosphorus1842mg 263%
Retinol0μg
Riboflavin (B2)2mg 116%
Selenium224μg 407%
Theobromine0mg
Thiamine1mg 57%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1219μg 790%
Vitamin B64mg 337%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E3mg 18%
Vitamin K10μg 8%
Zinc50mg 456%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 68%
Monounsaturated fats15g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine12g
Arginine13g
Aspartic acid18g
Cystine3g
Glutamic acid30g
Glycine12g
Histidine6g
Hydroxyproline2g
Isoleucine9g
Leucine16g
Lysine17g
Methionine5g
Phenylalanine8g
Proline9g
Serine8g
Threonine8g
Tryptophan1g
Tyrosine6g
Valine10g

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