Bean Soup with Italian Tomatoes & Extra Virgin Olive Oil

Don Pomodoro

Fat 22% Carbs 57% Protein 21%
Percent Calories

1 cup of bean soup with italian tomatoes & extra virgin olive oil (Don Pomodoro) contains 410 Calories. The macronutrient breakdown is 57% carbs, 22% fat, and 21% protein. This is a good source of protein (39% of your Daily Value), fiber (54% of your Daily Value), and potassium (39% of your Daily Value).

Nutrition Facts

For 1 cup of bean soup with italian tomatoes & extra virgin olive oil (245g)

Nutrient Value %DV
Calories 410
Fats 10g 13%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Carbs 58g 21%
Net carbs 43g
Fiber 15g 54%
Sugar 4g
Protein 22g
Calcium 230mg 23%
Iron 10mg 129%
Potassium 1820mg 39%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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