Banana Split

Desserts & Dessert Toppings - Banana Split, Buffets

Fat 18% Carbs 78%
Percent Calories

1 split of banana split (Desserts & Dessert Toppings - Banana Split, Buffets) contains 340 Calories. The macronutrient breakdown is 78% carbs, 18% fat, and 4% protein.

Nutrition Facts

For 1 split of banana split

Nutrient Value %DV
Calories 340
Fats 6g 8%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 65mg 3%
Carbs 58g 21%
Net carbs 55g
Fiber 3g 11%
Sugar 45g
Protein 3g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 45g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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