Baked beans

Canned, plain or vegetarian

Baked beans
Carbs 79%Protein 18%
Percent Calories

200 grams of baked beans (Canned, plain or vegetarian) contains 188 Calories. The macronutrient breakdown is 79% carbs, 3% fat, and 18% protein. This is a good source of protein (17% of your Daily Value), fiber (29% of your Daily Value), and potassium (10% of your Daily Value).

Nutrition Facts

For 200 grams of baked beans

NutrientValue%DV
Calories188
Fats1g 1%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium686mg 30%
Carbs42g 15%
Net carbs34g
Fiber8g 29%
Sugar16g
Protein10g
Calcium68mg 7%
Iron2mg 30%
Potassium448mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene130μg
Caffeine0mg
Choline63mg 11%
Copper0.3mg 32%
Fluoride
Folate (B9)24μg 6%
Lycopene1022μg
Magnesium54mg 13%
Manganese0.2mg 9%
Niacin1mg 5%
Pantothenic acid0.4mg 9%
Phosphorus148mg 21%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium10μg 18%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU216IU
Vitamin A10μg 1%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K2μg 1%
Zinc5mg 41%
Sugars
Sugar16g
Sucrose10g
Glucose3g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch15g
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.3g
Hydroxyproline0g
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine1g
Proline0.5g
Serine1g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine1g

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