Atlantic salmon

Fish, wild, raw

Atlantic salmon
Fat 42% Protein 58%
Percent Calories

32 oz of atlantic salmon (Fish, wild, raw) contains 1288 Calories. The macronutrient breakdown is 0% carbs, 42% fat, and 58% protein. This is a good source of vitamin b12 (1202% of your Daily Value).

Nutrition Facts

For 32 oz of atlantic salmon (907g)

Nutrient Value %DV
Calories 1288
Fats 58g 74%
Saturated fats 9g 44%
Trans fats
Cholesterol 499mg 166%
Sodium 399mg 17%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 180g
Calcium 109mg 11%
Iron 7mg 91%
Potassium 4445mg 95%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 2mg 252%
Fluoride
Folate (B9) 227μg 57%
Lycopene
Magnesium 263mg 63%
Manganese 0.1mg 6%
Niacin 71mg 446%
Pantothenic acid 15mg 302%
Phosphorus 1814mg 259%
Retinol 109μg
Riboflavin (B2) 3mg 265%
Selenium 331μg 602%
Theobromine
Thiamine 2mg 171%
Vitamin A IU 363IU
Vitamin A 109μg 12%
Vitamin B12 29μg 1202%
Vitamin B6 7mg 571%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 6mg 53%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 44%
Monounsaturated fats 19g
Polyunsaturated fats 23g
Trans fats
Fatty Acids
Total omega 3 16g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 10g
Eicosapentaenoic Acid (EPA) 3g
Docosapentaenoic Acid (DPA) 3g
Amino Acids
Alanine 11g
Arginine 11g
Aspartic acid 18g
Cystine 2g
Glutamic acid 27g
Glycine 9g
Histidine 5g
Hydroxyproline
Isoleucine 8g
Leucine 15g
Lysine 17g
Methionine 5g
Phenylalanine 7g
Proline 6g
Serine 7g
Threonine 8g
Tryptophan 2g
Tyrosine 6g
Valine 9g

Similar Foods

Recipes