Asparagus

Cooked, boiled, drained

Asparagus
Carbs 59%Protein 34%
Percent Calories

227 grams of asparagus (Cooked, boiled, drained) contains 50 Calories. The macronutrient breakdown is 59% carbs, 7% fat, and 34% protein. This has a relatively low calorie density, with 22 Calories per 100g.

Nutrition Facts

For 227 grams of asparagus

NutrientValue%DV
Calories50
Fats0.5g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium32mg 1%
Carbs9g 3%
Net carbs5g
Fiber5g 16%
Sugar3g
Protein5g
Calcium52mg 5%
Iron2mg 26%
Potassium508mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1371μg
Caffeine0mg
Choline59mg 11%
Copper0.4mg 42%
Fluoride50μg
Folate (B9)338μg 85%
Lycopene68μg
Magnesium32mg 8%
Manganese0.3mg 15%
Niacin2mg 15%
Pantothenic acid1mg 10%
Phosphorus123mg 18%
Retinol0μg
Riboflavin (B2)0.3mg 24%
Selenium14μg 25%
Theobromine0mg
Thiamine0.4mg 31%
Vitamin A IU2284IU
Vitamin A114μg 13%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C17mg 19%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 23%
Vitamin K115μg 96%
Zinc1mg 12%
Sugars
Sugar3g
Sucrose0.2g
Glucose1g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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