Asparagus

Raw

Asparagus
Carbs 61% Protein 35%
Percent Calories

16 spear, small of asparagus (Raw) contains 38 Calories. The macronutrient breakdown is 61% carbs, 4% fat, and 35% protein. This has a relatively low calorie density, with 20 Calories per 100g.

Nutrition Facts

For 16 spear, small of asparagus (192g)

Nutrient Value %DV
Calories 38
Fats 0.2g 0.3%
Saturated fats 0.1g 0.4%
Trans fats
Cholesterol 0mg 0%
Sodium 4mg 0.2%
Carbs 7g 3%
Net carbs 3g
Fiber 4g 14%
Sugar 4g
Protein 4g
Calcium 46mg 5%
Iron 4mg 51%
Potassium 388mg 8%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 17μg
Beta carotene 862μg
Caffeine 0mg
Choline 31mg 6%
Copper 0.4mg 40%
Fluoride
Folate (B9) 100μg 25%
Lycopene 0μg
Magnesium 27mg 6%
Manganese 0.3mg 13%
Niacin 2mg 12%
Pantothenic acid 1mg 11%
Phosphorus 100mg 14%
Retinol 0μg
Riboflavin (B2) 0.3mg 21%
Selenium 4μg 8%
Theobromine 0mg
Thiamine 0.3mg 23%
Vitamin A IU 1452IU
Vitamin A 73μg 8%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 13%
Vitamin C 11mg 12%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 14%
Vitamin K 80μg 67%
Zinc 1mg 9%
Sugars
Sugar 4g
Sucrose 0.4g
Glucose 1g
Fructose 2g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0.1g 0.4%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.2g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 0.4g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.2g
Methionine 0.1g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.2g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.1g
Valine 0.2g

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