Apples

With skin

Apples
Carbs 96%
Percent Calories

1 ⅔ cup, quartered or chopped of apples (With skin) contains 108 Calories. The macronutrient breakdown is 96% carbs, 3% fat, and 2% protein. This is a good source of fiber (18% of your Daily Value).

Nutrition Facts

For 1 ⅔ cup, quartered or chopped of apples (208g)

Nutrient Value %DV
Calories 108
Fats 0.4g 0.5%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 2mg 0.1%
Carbs 29g 10%
Net carbs 24g
Fiber 5g 18%
Sugar 22g
Protein 1g
Calcium 13mg 1%
Iron 0.3mg 3%
Potassium 223mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 56μg
Caffeine 0mg
Choline 7mg 1%
Copper 0.1mg 6%
Fluoride 7μg
Folate (B9) 6μg 2%
Lycopene 0μg
Magnesium 10mg 2%
Manganese 0.1mg 3%
Niacin 0.2mg 1%
Pantothenic acid 0.1mg 3%
Phosphorus 23mg 3%
Retinol 0μg
Riboflavin (B2) 0.1mg 4%
Selenium 0μg 0%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 113IU
Vitamin A 6μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 7%
Vitamin C 10mg 11%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 3%
Vitamin K 5μg 4%
Zinc 0.1mg 1%
Sugars
Sugar 22g
Sucrose 4g
Glucose 5g
Fructose 12g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0.1g
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0.1g
Cystine 0g
Glutamic acid 0.1g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0g

Similar Foods

  • Apples Without skin
  • Apples Without skin, cooked, boiled
  • Apples Without skin, cooked, microwave
  • Apples Sweetened, sliced, drained, heated, canned
  • Apples Sulfured, stewed, without added sugar, dried
  • Apples Sulfured, stewed, with added sugar, dried

Recipes