Apples

With skin

Apples
Carbs 96%
Percent Calories

1 ⅔ cup, quartered or chopped of apples (With skin) contains 108 Calories. The macronutrient breakdown is 96% carbs, 3% fat, and 2% protein. This is a good source of fiber (18% of your Daily Value).

Nutrition Facts

For 1 ⅔ cup, quartered or chopped of apples (208g)

NutrientValue%DV
Calories108
Fats0.4g 0.5%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs29g 10%
Net carbs24g
Fiber5g 18%
Sugar22g
Protein1g
Calcium13mg 1%
Iron0.3mg 3%
Potassium223mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene56μg
Caffeine0mg
Choline7mg 1%
Copper0.1mg 6%
Fluoride7μg
Folate (B9)6μg 2%
Lycopene0μg
Magnesium10mg 2%
Manganese0.1mg 3%
Niacin0.2mg 1%
Pantothenic acid0.1mg 3%
Phosphorus23mg 3%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU113IU
Vitamin A6μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C10mg 11%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K5μg 4%
Zinc0.1mg 1%
Sugars
Sugar22g
Sucrose4g
Glucose5g
Fructose12g
Lactose0g
Maltose0g
Galactose0g
Starch0.1g
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

Similar Foods

Recipes