Amy's Organic Lentil Soup

Amy's Kitchen

Amy's Organic Lentil Soup
Fat 27% Carbs 51% Protein 22%
Percent Calories

1 cup of amy's organic lentil soup (Amy's Kitchen) contains 150 Calories. The macronutrient breakdown is 51% carbs, 27% fat, and 22% protein. This is a good source of protein (14% of your Daily Value), fiber (32% of your Daily Value), and vitamin a (30% of your Daily Value).

Nutrition Facts

For 1 cup of amy's organic lentil soup

Nutrient Value %DV
Calories 150
Fats 5g 6%
Saturated fats 0.5g 3%
Trans fats
Cholesterol
Sodium 590mg 26%
Carbs 19g 7%
Net carbs 10g
Fiber 9g 32%
Sugar 3g
Protein 8g
Calcium 20mg 2%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 270μg 30%
Vitamin B12
Vitamin B6
Vitamin C 6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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