Almonds

Nuts, blanched

Almonds
Fat 75%Carbs 12%Protein 14%
Percent Calories

1 ¹⁄₁₆ cup whole kernels of almonds (Nuts, blanched) contains 885 Calories. The macronutrient breakdown is 12% carbs, 75% fat, and 14% protein. This is a good source of protein (57% of your Daily Value), fiber (53% of your Daily Value), and potassium (21% of your Daily Value).

Nutrition Facts

For 1 ¹⁄₁₆ cup whole kernels of almonds (150g)

NutrientValue%DV
Calories885
Fats79g 101%
Saturated fats6g 30%
Trans fats0g
Cholesterol0mg 0%
Sodium29mg 1%
Carbs28g 10%
Net carbs13g
Fiber15g 53%
Sugar7g
Protein32g
Calcium354mg 35%
Iron5mg 62%
Potassium989mg 21%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline78mg 14%
Copper2mg 171%
Fluoride
Folate (B9)74μg 18%
Lycopene0μg
Magnesium402mg 96%
Manganese3mg 120%
Niacin5mg 33%
Pantothenic acid0.5mg 9%
Phosphorus722mg 103%
Retinol0μg
Riboflavin (B2)1mg 82%
Selenium5μg 9%
Theobromine0mg
Thiamine0.3mg 24%
Vitamin A IU11IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E36mg 238%
Vitamin K0μg 0%
Zinc4mg 41%
Sugars
Sugar7g
Sucrose7g
Glucose0g
Fructose0g
Lactose0g
Maltose0.2g
Galactose0g
Starch2g
Fats
Saturated fats6g 30%
Monounsaturated fats50g
Polyunsaturated fats19g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine4g
Aspartic acid4g
Cystine0.4g
Glutamic acid8g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.3g
Phenylalanine2g
Proline1g
Serine2g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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