Almonds

Nuts, raw

Almonds
Fat 72%Carbs 14%Protein 14%
Percent Calories

5 oz (23 whole kernels) of almonds (Nuts, raw) contains 821 Calories. The macronutrient breakdown is 14% carbs, 72% fat, and 14% protein. This is a good source of protein (54% of your Daily Value), fiber (63% of your Daily Value), and potassium (22% of your Daily Value).

Nutrition Facts

For 5 oz (23 whole kernels) of almonds (142g)

NutrientValue%DV
Calories821
Fats71g 91%
Saturated fats5g 27%
Trans fats0g
Cholesterol0mg 0%
Sodium1mg 0.1%
Carbs31g 11%
Net carbs13g
Fiber18g 63%
Sugar6g
Protein30g
Calcium381mg 38%
Iron5mg 66%
Potassium1039mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline74mg 13%
Copper1mg 162%
Fluoride
Folate (B9)62μg 16%
Lycopene0μg
Magnesium383mg 91%
Manganese3mg 134%
Niacin5mg 32%
Pantothenic acid1mg 13%
Phosphorus682mg 97%
Retinol0μg
Riboflavin (B2)2mg 124%
Selenium6μg 11%
Theobromine0mg
Thiamine0.3mg 24%
Vitamin A IU3IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E36mg 242%
Vitamin K0μg 0%
Zinc4mg 40%
Sugars
Sugar6g
Sucrose6g
Glucose0.2g
Fructose0.2g
Lactose0g
Maltose0.1g
Galactose0.1g
Starch1g
Fats
Saturated fats5g 27%
Monounsaturated fats45g
Polyunsaturated fats17g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 617g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine3g
Aspartic acid4g
Cystine0.3g
Glutamic acid9g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.2g
Phenylalanine2g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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