Almond Croissant Blossom

From La Boulange - Starbucks Coffee

Fat 52% Carbs 38% Protein 9%
Percent Calories

1 serving of almond croissant blossom (From La Boulange - Starbucks Coffee) contains 380 Calories. The macronutrient breakdown is 38% carbs, 52% fat, and 9% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For 1 serving of almond croissant blossom (99g)

Nutrient Value %DV
Calories 380
Fats 23g 29%
Saturated fats 10g 50%
Trans fats
Cholesterol 85mg 28%
Sodium 380mg 17%
Carbs 38g 14%
Net carbs 36g
Fiber 2g 7%
Sugar
Protein 9g
Calcium 60mg 6%
Iron 1mg 8%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 15g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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